Guittard Couverture showcases the brand's commitment to providing customers with premium chocolate in enhanced, sustainable packaging.

We recently talked to a representative from ACMA on how the packaging company can help confectionery manufacturers with their goals, as well as meeting consumer demands.

The company is introducing larger package sizes with refreshed sleeve designs.

Since 1924, the company has specialized in the design and production of automatic machines and systems for packaging consumer goods.

The initiative is part of Mondelēz International’s efforts to pack ‘light and right’ in service of its global sustainable packaging goals. Saica’s flexible packaging business unit also has set ambitious circularity targets.

The new product, a wax-free twist-wrap made entirely from paper, prioritizes recyclability and supports the global shift toward sustainable products.

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 Redesigned packaging features a "New & Improved" badge, setting the stage for a new chapter of growth for the brand.

Each package features text and graphic elements in a rich brown to reflect the brand’s long tradition of premium chocolate paired with modern colors like lime, light yellow, teal, peach, and purple.

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