This story explores recent innovations making produce packaging more eco-friendly. But first, let's take a broader look at the produce packaging market.

With adhesives being top of mind for many in the packaging industry, individual innovations in this area have also come to the forefront. Learn about some of these advancements.

As part of our 2024 "State of Flexible Packaging" initiative, The Packaging Group from BNP Media reached out to leading converters for their input on the current EPR legislative climate.

Alison Keane, President and CEO of the Flexible Packaging Association for eight years, is leaving her position on August 1. We want to express our appreciation for her work at FPA and her willingness to offer guidance on industry matters.

NOVA Chemicals tested its ASTUTE™ plastomers against other blends and found it achieves higher oxygen transmission rates, clarity, and stiffness in breathable films, resulting in fresher food and reduced waste.

Joseph Zeppilli, Co-Founder of Bad Monkey Popcorn, talks about the company’s journey toward creating viable compostable packaging for one of the world’s most popular snack foods.

Babitha George, a representative from Tetra Pak, delves into the topic of driving progress toward a sustainable future by introducing innovative designs for straws and caps.

Packaging Strategies has extensively covered recent innovations in caps and closures, each distinctly unique in materials, applications, and specific benefits.

Packaging is a critical concern for manufacturers and brands aiming to enhance efficiency, sustainability, and safety. The dairy sector faces unique challenges in both primary and secondary packaging, particularly in maintaining product freshness.

Learn more about these exciting new developments in automation and robotics.