Immediately available and domestically produced, the recyclable paper-based tray system uses 90% less plastic than conventional plastic-based trays and boasts extreme versatility.

In 2020, the U.S. Food and Drug Administration obtained commitments from manufacturers to cease sales for food contact use of grease-proofing substances that contain certain types of PFAS.

New online ordering capability expedites purchase process for restaurants.

Eco-Products was recognized for creating a superior method of printing on molded fiber products, and Vegware earned its award for bringing to market a fiber-based cutlery solution that is compostable.

New version of scorecard tool incorporates critical context for procurement professionals seeking safer and more sustainable food packaging.

Led by Larry and Christie Johnson since 1996, Sierra has grown to become a leading distributor in the markets and geographies they serve.

Rectangular lids feature patent-pending ‘snap-on’ corners that confirm lid has been secured in place.

Eco-Products provides compostable foodservice packaging within Moda Center, and the compostable items directly benefit Oregon farmers.

Report details how Vegware’s waste consultancy has supported caterers to compost its used compostable containers, cutlery and cups.  

The Berry Cup Range combines reusability with a premium quality feel and high-impact branding opportunities.